Tip Manual: Everything You Need to Know

Properly managing tips at your restaurant is essential to ensure employee satisfaction and compliance with legal requirements.

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What you'll find in the Manual:

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Types of Tips
Learn about the different categories and their legal implications.
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Tax and Labor Obligations
See how to record and manage tips correctly and transparently.
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Withholding and Distribution of Tips
Discover how to distribute tips according to legal and union rules.
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Penalties and Tax Non-Incidence
Learn why tips should not be taxed as company revenue.

Why download the Tip Manual?

  • Legal compliance: Make sure your company always stays within the law and avoid penalties.
  • Better management: Organize the withholding and distribution of tips in a fair and clear way for your team.
  • A fair work environment: Recognize the value of your employees with a transparent tipping policy.

Don't miss out on yours! Download the Tip Manual and have all the information you need to manage this practice simply, efficiently, and legally.

Which service formats do you use?

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The perfect union between management technology and specialized tax expertise

The partnership between EPOC and Taxflow redefines tax management for restaurants. While EPOC automates and simplifies administration, Taxflow offers customized tax solutions focused on businesses that want to go beyond the conventional.

Together, the companies provide an exclusive, innovative service, combining cutting-edge technology and expertise to optimize processes and drive the growth of restaurants in Brazil.”

Solutions to help your restaurant achieve better results

PDV

Front-of-house POS system that automates processes and makes restaurant operations far more efficient, reliable, and profitable. Create user accounts to identify staff members and set up access permissions.

Self-Service Kiosk

A complete consumption experience: the customer views the menu, places the order, and pays without depending on anyone. Use the tool that can increase revenue by 10% and cut operational costs by 30%.

Digital menu

With EPOC GO, you create sections by product type, add photos, descriptions, and other optional details, and even offer suggestive selling to increase your average ticket. All accessible to your customers via QR code, with no app to download.

KDS

Smart system that makes it easy to track order progress, bringing much greater efficiency to production. It replaces printers with a production screen that prevents order errors and reduces waste.

Digital tab

A tool integrated with the digital menu that lets a customer open their tab, track their spending, and pay right from their own smartphone, without anyone's help and with no app to download.

Order Management

Order manager integrated with the POS, which speeds up order production and prevents errors and delays. It also reduces operating costs and ingredient waste.

Inventory Control

Connect the POS to inventory and update it automatically after every sale. Register your ingredients in the system and track inventory in real time.

Sales Control

Integrate POS, Inventory, Digital Tab, and Online Menu to control sales in a simple, intuitive way. Track sales and view staff performance with detailed, real-time reports.

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Who is our product for?

EPOC is an innovative, versatile platform built to generate intelligencein restaurant management and drive your growth. With it, you manage every area of your establishment in a single system that's modern, secure, and versatile.

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Who we are

We put you – and your customers – at the center of everything we do. Every feature of our system, every process of our support team, is designed to give your operation more speed, efficiency, savings, and profitability.